For the Sprouted Green gram(Moong) gravy Ingredients Onion :2 Garlic flakes:10 Coconut:1cup Oil: 2sps  For gravy Oil : 2 s...

Methi Paratha is a Gujrati breakfast Dish....Filling & healthy as this contains Methi leaves (Fenugreek leaves) To create paratha,...

Baked Masala peanuts Healthy Oil free peanuts ready in few simple steps Ingredients Peanuts : 1 bowl Chickpea flour : 3/4th cup R...

Crab curry Spicy crab curry with Coconut gravy & special spice mix.... Fresh river crabs used to make this curry. sweet crab mea...

Special Sundae Diary dessert, Falooda is a mix of light Mango custard & Vermicelli. along with BASIL seeds which has a cooling effe...

Tiger prawns are delicious Sea food, Tastes great when fried Prawns/ Shrimp are easy to cook & tastes Devine  Prawns are usually ...

Crispy Rava dosa, using thin watery batter Have you ever wondered how Eateries serves you crispy Rava dosas each time....Well they de...