Friday 1 January 2016

Egg less Orange Cake


Lets start this new year with Soft Egg-less Orange cake with whipped cream, fit for any occasion you can bake this soft cake easily & decorate it as you like

All you need are these Ingredients:

All Purpose flour( Maida): 1 cup

Butter(unsalted): 100gms
Baking powder : 1 tsp
Baking soda: 1tsp

Curd: 3/4th cup
Sugar:Measure 1cup (then powder it)
Orange juice: 1/2 cup



For Marmalade spread
Orange Marmalade:5-6 sps
Sugar: 2-3 sps

For Garnishing
Whipped cream
Orange segments

Note: I have measured flour in large cup(250ml), so I could make 2 cake base, If you are using small cup(150ml) use double the quantity of flour curd & orange juice...Rest same




Method:
  • Preheat Oven @ 150*
  • Sieve All purpose Flour (maida) baking powder & Baking soda together. set aside
  • In food processor  With whisker attachment -whisk Curd for 2min, add powdered sugar whisk more. 
  • Add butter & whisk all together for 2-3 min
  • Add Orange juice & mix 
  • Slowly add Flour mixture & whisk for a minute till all combines
  • Grease cake tin with butter & dust flour to make a thin layer remove excess
  • Pour cake batter & pat so it settles down. 
  • Bake for 40 min @ 150*........
  • Check in between if cooked by piercing a spaghetti/sate stick / fork if it comes out clean its cooked

Note: Temperature of Oven May Vary for OTG & Microwave so check Your Instruction Pamphlet of Oven for Baking


Once the cake cools down then only proceed for garnishing

For 
Marmalade spread
In a saucepan add Orange Marmalade jam & sugar & heat it up
Once it starts cooking keep stirring it will thicken cook 2 min
Switch off when its gooey & evenly forms  syrup consistency
Let it cool down & come to room temperature

Meanwhile whip double cream / whipping cream by whisk on medium speed till it forms light peaks


Now your cake must have cooled down
If you want to layer it cut from between to form layer or you can make 2 same size cakes( if you want it big size)
Spread 2-3 sps Marmalade spread in between & spread whipped cream on it

Place the other cake layer on top now again spread remaining whipped cream & keep in fridge for 15 min
Then again cover the cake by coating sides & top with whipped cream
Place Orange segments
Soft Eggless Orange Cake with cream is ready to indulge, Enjoy New year


 



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