Mushroom Gravy

Ingredients:

Button Mushrooms- 1 packet
Oil: 3sp
Onion: 1 Big
Cloves- 4
Cinamin: 1'stick
Capsicum: 1
Tomato: 1 Big
Ginger garlic paste:1sp
Red chili powder: 1sp
Jeera(Cumin) powder: 1/2sp
Cornflour/ Creamy soup powder: 1sp
Water: 1 cup
Salt to taste
Cilantro: 1/2 cup

Method:

• Heat a kadai(deep dish) add Oil 3sp & temper cloves & cinamon 
• Add Onion Julian cut fry add Gingarlic paste & saute for a min, 
• Add Capsicum & fry for 2-3 min...Add Mushrooms saute 
• Add tomato & fry till softens add Redchilli powder, cumin powder & salt to taste mix well
• Cook in its own juices...lastly for thickness add Cornflour slurry
• (cornflour 1sp mixed with 1cup water) or For extra flavour Instead of slurry i have added Creamy mushroom soup powder 1sp mixed with 1cup water ....
• Mix & cook for just a minute till thickens...Garnish with Celantro