Thursday, 2 April 2015

Fish Thali



Fish Thali for all Sea food enthusiastic.....Phulka Roti, Rice Fish curry, Fish Fry & Sabzi....Awesome thali


I Love fish & If you get fresh fish Its the best, Simple fish Curry my Mom's Recipe ofcourse...with Fishfry....Is the best lunch ever.

Prawns Kabab fry recipe

Fish Curry for Fish fillets cleaned 1/2 kg
Ingredients
Coconut grated: 3/4th cup
Red chilies: 4-5
Tamarind/ Amsol: 2sps
Onion: 1/2
Turmeric: 1pinch
Coriender: 2sps
Method:
Gind All the Ingredients with 1 cup water & make a fine masala
In a kadai add this masala & little water
bring to boil then add salt to taste
Add fish fillets & cook covered for 10 min
In between check the fish if cooked just remove from heat
Serve With Rice & Fish Fry & Sabzi

Grilled Crab: 

I have used Fresh River crabs which has sweet meat, Use full crab even the claws


First wash the crabs nicely
Keep it in oven @ 200 * for 20 min
You can even cook it in boiling water instead of oven
Once cooked in oven these look like this

Then remove shell & take out flesh as much as you can remove
Recipe for Fish fry


No comments:

Post a Comment