Instant Rice Paniyaram/ Appe

Instant breakfast recipes are a big hit nowadays.With the busy schedules we dont find time to make fermented batter, so quick & easy instant recipes come to our rescue

Fresh homemade breakfast is liked by everyone, So try this Instant Paniyaram/ Appe Recipe

Traditional breakfast made easy & less time consuming...Just few Ingredients & Breakfast ready

Ingredients Needed:

Rice flour: 1 cup
Semolina(Bombay Rava): 1 cup
Onion: 1 chopped
Green chilies: 3 chopped
Coriender leaves chopped
Curd: 1 cup
Water : 2 cups
Baking soda/ Fruit salt(Eno): 2sps

Main hero of this dish is the Paniyaram Pan.I use Nonstick Paniyaram pan as it consumes less Oil

Method of preparing:

In a big Mixing bowl add Rice flour & Semolina
Add all chopped Onions greenchilies & coriender leaves
Add curd mix and slowly start adding water & mix
Add enough water to make it Idli batter consistency
Add salt to taste & mix Baking soda

Heat the Paniyaram pan, add little oil in each section
Then Pour spoonfull of mix in each section till it fills
Close with lid & COOK 2-3 MIN
Then turn around & cook the other side for 2-3 min

Instead of Baking soda If using Fruit salt(Eno) divide the batter into 3 portions
Take one portion in a bowl & add 1 sp Eno mix & use immediately
Repeat each portion add eno when you are ready to use the batter

Enjoy Hot Hot crispy Rice Paniyaram/ Appe with chutney