Monday, 6 August 2018

Methi Peas Coconut Rice

Methi Peas Coconut Rice, Flavour full rice for Lunch or breakfast

Easy to make one pot meal with the richness of methi this is a nutritious lunch option

Try this for Your kids tiffin box for lunch or for Office lunch box Ideal for both elders and kids


Ingredients for Methi Rice: 

Rice: 2 cups soaked
Ghee: 3sps
Ginger: 1/2 Inch
Cloves: 4
Cinamon: 1/2 inch
Bayleaf 2
Onion: 2
Tomato: 1
Peas: 1cup
Methi leaves :1 bunch
Grated coconut: 1 cup
Greenchilies: 2
Salt to taste


Recipe to follow:

In cooker heat ghee, add cloves & Cinnamon then add bay leaf

Add 2onions sliced, fry add chopped Methi leaves 1 full bunch fry

Then add tomatoes fry close lid so tomatoes will soften...

In a blender make paste of Grated coconut, Ginger & green chilies with little water


Add this paste to the cooker & mix well

Then add rice & fry for 2 min the add peas & salt to taste & mix well

Add water for 1 cup rice 2 cups water (1:2) ratio Cook for 2 whistles


Methi Peas Coconut Rice is ready to serve, enjoy this Healthy Rice dish for your lunch


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