Diwali sweets, 7 cup burfi with dry coconut & besan this delightful sweet is easy to make & tasty
Tastes like coconut burfi & besan adds to its taste
Ingredients are very simple and easy to remember as the Name states its 7 cup all ingredients measured to 7 cups easy to remember
Diwali is round the corner so try making these simple sweets, Cashew Burfi, Rava Ladoo, Besan Laddo & Snacks cannot be forgotten popular diwali snacks: Ribbon crispy, Rice Murruku
Very Simple and Easy Ingredients:
Besan: 1 cup
Ghee: 1 cup
Milk: 1 cup
Sugar: 3 cups
Copra: 1 cup(grated)
Total 7 cups so the Name 7 Cup Burfi:
Preparation:
Greese a plate or tray with ghee & keep aside
In a Deep Dish Add Ghee & heat then add besan & fry
Once it slightly changes color fry on low heat little more
Add milk & bring to one boil add sugar mix
Keep stirring till sugar dissolves completely
Add grated copra & mix keep stirring continuously till it starts leaving sides
Remove on a greased plate & spread it out
Dont make it too thin, use roling pin & make it even
After few min start making marks from knife
For diamond shape make Straight lines, then Cross lines
Once its cools down the Burfi will set completely
Enjoy 7 cup Burfi with your family this diwali
Store it in Airtight Containers Happy Diwali
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