Mango Icecream with Fresh Mangoes for this summer....No churn easy Icecream
Mango Season is here, Ripe & fresh Mangos are available Now so make the most use of it....
Here is a creamy Mango Icecream with just very few Ingredients You will love this
Ingredients Needed:
Mango pulp or puree: 1cup
Milk powder: 1 cup
Milk: 1 cup
Condensed Milk: 1 cup
Method:
Peel the Mango skin & cut into pcs put in a blender & make Puree
Add condensed milk as per taste
Add Milk powder & Milk
Blend All the Ingredients together in the blender
Transfer to a Container with lid, close & freeze
For Best Results freeze for 6 hrs
Serve chilled scoops & enjoy this Creamy Mango Delight Icecream
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