Fresh Pomfret fried is a treat. This has sweet flesh which is best if you get a fresh lot.
Spicy Pomfret fry
Fish cleaned: 5-6 pcs
Redchili powder: 3-4sps
Turmeric 1 pinch
Tamarind paste 2 sp
or Lemon juice: 1/2 lemon
Rava/ Semolina: 1/2 th cup
Oil to shallow fry: 6-7sps
Salt to taste
PROCEDURE
- Clean the Fish fillets by washing in water 2-3times
- Apply salt to the cleaned Fish
- Make a paste of Rechili powder, turmeric & tamarind paste with little water
- Can use lemon juice instead of tamarind
- Apply the paste on fish & let it marinate for 10 min
- Then roll them in Rava & shallow fry in a pan with Oil
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