Monday 22 May 2017

Fruits Custard


Summer Special Fruits Custard served chilled to beat the heat.
Always include lots of fresh fruits in your diet, this way you can have all seasonal fruits which are healthy

I have Made this custard in a very simple way, this is the Eggless version using Vanilla custard powder slow cooked & served chilled with fruits salad....


Ingredients:
Whole Milk: 500 ml
Sugar:5 sps (as per taste)
Milk: 1/2 cup(room temperature)
Custard Powder(Vanilla): 2 tbsps
Mixed Fruits chopped: 2 cups
(Apple, banana, Mango)


Method: 
  • Bring the Milk to Boil & cook it for 5 more min
  • Add sugar appx 5 tsps Mix well check the taste if you want more sweet
  • Mix custard powder in a bowl with half cup milk(room temperature) to make a paste
  • Slowly add the above custard paste to Milk & keep stiring
  • Cook for another 5 min till it thickens
  • Remove from heat & let it cool down & come to Room Temperature
  • If you want you can even whisk this mixture 
  • Place this  in any container with cap...close tightly & freeze
  • Freeze for 1 hr for best results
  • Remove from the freezer mix 
  • Serve with fruits & Nuts of your choice 

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