French Toast

French Toast simple yet delicious Breakfast this sweet & soft Egg dipped breads are my favorite breakfast of all time. This Continental Breakfast keeps you full for a long time & gives you instant energy

Have a wonderful weekend with this Sunday Breakfast

Bread & Egg is a favorite combo when it comes to Breakfast. Here is an instant breakfast which you can make easily.

Breakfast is an important meal of the day, Morning you can prepare various breakfasts and most of the South Indian breakfasts need pre-pep, like Idli or dosa need to soak & ferment the batter which takes time

For those with busy schedule try making Instant breakfasts which do not need pre- preparation.

For some of my Instant breakfast recipes click here: Vermicelli Bhath, Aloo Paratha, Rava Dosa, Bread Dosa, Eggs & bread scramble, Instant Paniyaram

Ingredients for French toast:

Bread slices: 8-9
Eggs: 3
Sugar: 4-5 tbsps
Milk: 3/4th cup
Butter: 2-3 sps

Make these soft Egg dipped breads as follows

I have used Fruit bread which is slightly sweet, you can use Milk bread or even brown breads are fine

Usually per egg 3 breads can be dipped, so adjust the sugar accordingly 
(For 3 eggs 4 sps sugar will be enough if yOu like more sweet you can add 5sps)

Whisk the eggs slightly, add sugar & stir till sugar is dissolved completely 
Then slowly add milk little by little & mix

Take a Pan & heat it add butter , then dip the bread in egg mix & turn and dip the other side also
Remove &  place it on the buttered pan repeat for other 3 slices(depending on the pan)
Fry on medium heat for 2-3 min each side till its cooked remove

Then again dip the Breads & Fry rest of the breads in 3-4 pieces per batch

Lovely French toast is ready enjoy this delicious Continental breakfast

Note: Dip the Breads as and when the pan is empty, dont dip it before as it will be soaking more and becomes soggy