Crispy Cabbage & Onions fritters for tea time snacks
Make these easy to make crispy fritters with minimum ingredients in this lockdown period
Ingredients
Cabbage thin strips: 1cup
Onion thin julians: 1cup
Besan(chickpea flour): 2spa
Rice flour: 2sps
Green chilies chopped: 1-2
Coriander leaves chopped little
Salt to taste
Method to make these Crispy fritters
Mix chopped cabbage & onions and add salt to taste leave for 5-6min
Then add green chilies & coriander leaves
Mix and leave for 5more min till it leaves water.
Then add besan & riceflour mix well
(Dont leave this batter for long fry them soon to be Crispy)
In a deep pan add Oil to deep fry
Once it's hot, make the fritters by taking one portion in hand & pressing between palm to make it tikki shape. It must be flat shaped.
Deep fry in medium hot oil & remove on absorbent paper
Serve Cabbage fritters with tea/coffee
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